Lights, camera, cookies! Bollywood heartthrob Vicky Kaushal, known for his incredible acting prowess and charming smile, has a secret weapon when it comes to maintaining his health and indulging his sweet tooth: Bajra Chocolate Chip Cookies!
When the Uri actor isn’t busy being the best husband to Katrina Kaif or making viral reels grooving to obscure Punjabi tunes, he finds joy in creating and relishing wholesome snacks that nourish both his body and soul. Ahead, let’s uncover the delightful recipe behind these healthy treats that have become the talk of the town.
Bajra Chocolate Chip Cookie Recipe
Preparation Time: 15 minutes
Baking Time: 13-15 minutes
Serving Size: Makes approximately 12 cookies
1/2 cup Bajra Flour
1/2 cup Salted Butter
1/4 cup Powdered Jaggery
2 tbsp Chocolate Chips
1 tsp Vanilla Essence
- In a mixing bowl, combine the butter and powdered jaggery. Mix them well until they form a creamy consistency.
- Sift the bajra flour into the butter and jaggery mixture. Crack in the eggs and knead everything together until a perfect dough is formed.
- Add the vanilla essence and chocolate chips to the dough. Gently fold them in, ensuring they are evenly distributed throughout the mixture.
- Divide the dough into small cookie balls and place them on a baking tray lined with parchment paper. Flatten the balls slightly to form cookie shapes.
- Preheat your oven to 180°C (350°F). Bake the cookies for approximately 13-15 minutes or until the sides begin to turn golden brown.
- Once baked, remove the cookies from the oven and let them cool on a wire rack. This will allow them to become firm and crispy.
- Once completely cooled, transfer the cookies to an airtight jar to preserve their freshness.
- Now, it’s time to enjoy Vicky Kaushal’s Bajra Chocolate Chip Cookies! Savour their rich flavours and the delightful crunch with every bite.