Recipe

This Refreshing Mango Crepe Roll Is Perfect For The Summer Season

Here’s How To Make The Viral ‘Tanghulu’ Dessert At Home

Spice Up Your Mornings With Hailey Bieber’s Breakfast Sandwich

You Need To Make This Easy Mochi Recipe At Home

Here’s How To Make The Viral Mango Sago Dessert This Summer

The Viral ‘Flat Croissant’ Is Our Favourite Dessert Of The Moment

The latest ‘foodtok’ sensation to capture home chefs and carb enthusiasts alike is the viral ‘flat croissant’ recipe. Born out of the need to breathe new life into day-old pastries, this innovative twist on the classic croissant has taken social media by storm. From its humble beginnings as a simple hack to revive stale croissants, it has now bloss

You Need To Try Nikita Shah’s Instant Jalebi Recipe This Holi

This Smashed Potato Salad Will Elevate Your Meal To The Next Level

Caffeine Lovers, You Must Try These 4 Coffee Cocktails!

You Need To Try The Viral ‘Crookie’ Recipe At Home

This Viral Sweet Pepper Salad Is Spring In A Bowl

You Need To Try Deepika Padukone’s Favourite Bhutanese Dish

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The Chicken Caesar Salad Pasta Gives You The Best Of Both Worlds

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The Viral Earl Grey Martini Is Perfect For Your Next Soirée

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Try These Chef-Approved Dessert Recipes With An Indian Twist

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Reese Witherspoon’s Unusual Dessert Recipe Has Divided The Internet

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This Viral Protein-Packed Queso Dip Is Perfect For Game Nights

The Viral Pumpkin Feta Pasta Is Perfect For Your Next Dinner Party

There’s nothing quite like a warm and comforting meal to celebrate sweater weather. The viral TikTok trend of baked feta pasta, which took 2020 by storm, is making a comeback with a delightful twist – Pumpkin Feta Pasta. Ahead, we explore a unique take on this cosy pasta dish, bringing its own delicious approach to the table. This rendition of the

Mahima Dhoot’s Tips On Cooking More And Eating Better In 2024

Becoming a food influencer with hundreds and thousands of followers on Instagram wasn’t on Mahima Dhoot’s cards. The online chef was studying in London when the pandemic hit and compelled everyone to come up with innovative alternatives to things we previously took for granted like, in Mahima’s case, eating out in restaurants. “I had to come back h