Recipe
This Viral 3-Ingredient Upside-Down Pastry Is A Game Changer
Discover the latest culinary sensation sweeping the globe (read, TikTok) ‒ upside-down puff pastry squares. These delectable treats have taken the food world by storm with their simplicity and irresistible flavours. There’s an inherent elegance and charm in the transformation of layered, laminated dough into a heavenly symphony of flaky, light text
Genelia D’Souza’s Vegan Baked Potatoes Are Easy & Delicious
Genelia D’Souza has been a vocal champion for all things vegan and often takes to Instagram to share easy and delicious vegan recipes that she whips up for her kids, like these chocolate pancakes. Recently, the actress posted pictures of a quick and healthy vegan meal that she prepared for her family which looked delicious. According to her, the ho
Twinkle’s Khanna’s Healthy Sev-Puri Recipe Is Genius
When she’s not busy being one of our favourite celebrities online (and coming up with witty retorts), Twinkle Khanna is busy making healthy variants of commonly eaten dishes, from ragi and rava idli to beetroot tikkis. This time, the author tried her hand at making one of our favourite lip-smacking dishes, but of course with a twist. Khanna posted
Here’s How To Make Shahid Kapoor’s Favourite Ghee Idlis At Home
Shahid Kapoor loves and lives to eat and often shares glimpses of him cooking and relishing all sorts of foods on his Instagram feed. The Jersey actor also frequently lets his fans in on his personal life and engages with them on Twitter and Instagram. Recently, in an ‘Ask Me Anything’ session on Twitter, Kapoor was asked about his favourite south
Try Brad Pitt’s Egg Casserole To Beat The Post-Holiday Blues
Still not over the holiday season? Well, fret not, because we’ve got something to beat your post-holiday blues—the recipe for an easy-to-make, delicious egg casserole straight from Brad Pitt’s mum’s kitchen. If this recipe is good enough for the Pitt family, then it’s good enough for us, am I right? Like any other child, Pitt’s go-to comfort food i
Chef Amrita Raichand On Her Journey And Her Love For Cooking
For the multi-hyphenate Amrita Raichand, her journey has been no less than a roller coaster ride. She may not have “strategically planned” her journey, but destiny and God did—and it always took her in the right direction, feels Raichand, who donned numerous hats until she found her true calling—cooking. Ever since, there has been no looking back f
